Name: Mixed Berry Trifles with Butter Cake
Prep time: 90 min
Cook time: 60 min
Total time: 150 min
Ingredients: 1 cup Sugar; 1 tsp Vanilla Extract; 1 1/2 cup All-Purpose Flour; 2 cups Raspberries; 2 cups Blueberries; 2 tbsps Whole Milk; 1/4 cup Sugar; 1 cup Blackberries; 2 sticks Unsalted Butter, room temperature; 2 cups Strawberries, sliced; 1 Lemon, juiced; 2 tsps Vanilla Extract; 1 1/2 tsp Baking Powder; 1/4 tsp Kosher Salt; 3 eggs; 1/2 cup Sugar; 2 1/2 cups Heavy Whipping Cream, cold

Trifle

What are the basic ingredients for making Trifle?

Can I use frozen fruit instead of fresh fruit?

Can I use a store-bought custard instead of making it from scratch?

How do I prevent the cake from getting too soggy?

Mixed Berry Trifles with Butter Cake is a refreshing dessert, layered with fresh berries, butter cake, and whipped cream!

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Sugars & Sweeteners

gram

sugar

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Fresh Fruit

raspberry

blueberry

whole milk

blackberry

Butter & Margarine

unsalted butter

strawberry

lemon

Rising Agents

baking powder

Seasonings

salt

eggs

Creams & Creamers

heavy cream

Folic Acid (B9)

Vitamins

Alpha-carotene

Vitamin A

Vitamin K

Lactose

Carbohydrates

Vitamin D

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Luscious Lemon Blueberry Trifle

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Lemon Trifle Dessert

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Paleo Berry Trifle

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Raspberry Mango Trifle

Mixed Berry Trifles with Butter Cake

Baking Goods

Produce

Dairy

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Mixed Berry Trifles with Butter Cake

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