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Tastes Better from Scratch
Mississippi Mud Brownies
My favorite one-bowl brownie recipe topped with warm gooey marshmallows and chocolate frosting.
168
260.1k
710.0
50 min
TOTAL TIME
$2.20
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
1 tsp salt
3 cups mini marshmallows
1/3 cup unsweetened cocoa powder
3 1/2 cups powdered sugar
1/3 cup cocoa
2 cups granulated sugar
4 large eggs
1/3 cup evaporated milk
2 tsp vanilla
1 tsp vanilla
1 1/2 cups flour
1/2 cup canola oil
1/2 cup melted butter
1/2 cup butter
softened
Directions
17 STEPS
10 min
PREP TIME
25 min
COOK TIME
50 min
TOTAL TIME
View Directions on Tastes Better from Scratch
Health Info
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Why are my brownies dry and hard?
Why are my brownies too gooey?
Why don't I get a shiny, crackly top on my brownies?
How can I customize my brownies?
Why do my mix-ins sink to the bottom of the brownies?
Why do my brownies stick to the pan?
Can I use a brownie mix instead of making from scratch?
Can I make brownies without eggs?
How can I make my brownies more chocolatey?
Why do some recipes call for salt in brownies?
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