Name: Miso Soup with Shrimp and Tofu
Total time: 20 min
Ingredients: 4 ounces baby spinach; 1 scallion; 7 ounces firm tofu; ¼ cup white or red miso; ¾ pound shelled and deveined medium shrimp; Steamed short-grain rice and toasted sesame seeds; 5 cups water; 1 cup frozen shelled edamame

Miso Soup

What are some optional ingredients for miso soup?

What are some health benefits of miso soup?

No soup is quicker to prepare than miso; just whisk miso paste into water. By adding shrimp, tofu and greens, it can double as a complete and light meal. Feel free to use leftover chicken or roast pork  in place of the shrimp. More Fast Soups

Crustacean Shellfish

Soybeans

Gluten Free

Lactose Free

Fresh Vegetables

gram

Baby Spinach

green onion

Meat Alternatives

firm tofu

Sauces

milliliter

white miso paste

Seafood

shrimp

Grains & Rice

short grain rice

Water

water

Frozen Vegetables

edamame beans

Dietary Fiber

Carbohydrates

Sugar

Calories

Calcium

Minerals

Protein

Cholesterol

Trans fatty acids

Saturated Fat

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Folic Acid (B9)

Beta-carotene

Lutein+zeaxanthin

Vitamin E

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Choline

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Manganese

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

An umami-packed, gluten-free miso soup full of vegetables and tofu, ready in just 20 minutes. The homemade dashi stock and mixture of seasonings create a depth of flavor that will delight your tastebuds.

Umami-Rich Vegetable Miso Soup

If you like your soup extra spicy, add a bit more gochujang  or even a bit of the kimchi juice for an additional kick.

Spicy Kimchi Miso Soup

A healthy delicious freezer friendly version of miso soup.

Loaded Miso Soup Recipe

This Superfood miso soup uses a homemade dashi stock made with dried kombu , shiitake mushrooms, and bonito flakes. Add soft tofu, lots of healthy spinach, scallions, and miso results in a much heartier miso soup than your favorite Japanese restaurant or sushi place.

Superfood Miso Soup

One combination of miso soup ingredients Spinach

Egg and Spinach Miso Soup

This vegan miso soup recipe is made with tofu, wakame seaweed, and scallions. Tastes like traditional Japanese miso soup but contains no dashi.

Vegan Miso Soup

This simple vegan Miso Soup is loaded with shiitake mushrooms and tender bok choy. It's a quick, easy recipe that keeps food waste to a minimum.

Miso Soup with Shiitake Mushrooms and Bok Choy

This miso soup recipe will give you a nourishing soup that’s easy to eat, quick to make, and can be added to everyone's daily eating routines. Nothing better than homemade!

Miso Soup Recipe

Miso Soup with Shrimp and Tofu

Produce

Meat & Seafood

Condiment & Toppings

Pasta, Sauces, Grain

Beverages

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