Name: Mini Spinach Quiche
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1/8 teaspoon pepper; 1 cup sour cream; generous pinch of ground nutmeg; 1/4 cup onions, chopped; 2 cans refrigerated crescent roll dough; 3 eggs; 1/4 teaspoon salt; 1 package frozen chopped spinach, thawed and well drained; 1 cup mozzarella cheese; 3 slices cooked bacon, diced

Spinach Quiche

What ingredients do I need to make a spinach quiche?

Do I need to use fresh or frozen spinach?

Can I substitute the cheese in the recipe?

How do I know when the quiche is done cooking?

These mini spinach quiches are the perfect combination of fluffy egg and creamy cheese, all wrapped in a crispy crust. Enjoy them as a delicious breakfast or snack!

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Seasonings

gram

pepper

Creams & Creamers

sour cream

ground nutmeg

Fresh Vegetables

onion

Refrigerated Doughs

crescent roll dough

eggs

salt

Frozen Vegetables

chopped spinach

Cheese

mozzarella cheese

Bacon & Sausage

Cooked Bacon

Total monounsaturated fatty acids

Sodium

Minerals

Sugar

Carbohydrates

Calories

Protein

Niacin (B3)

Vitamins

Riboflavin (B2)

Iron

Total polyunsaturated fatty acids

Vitamin A

Lycopene

Alpha-carotene

Saturated Fat

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Calcium

Dietary Fiber

Water

Cholesterol

Trans fatty acids

Vitamin D

Pantothenic acid (B5)

Lutein+zeaxanthin

Vitamin K

Lactose

This Crustless Spinach Quiche is the perfect light breakfast! It is only 140 calories per slice. With only 20 minutes of hands on time you just can't beat this spinach quiche recipe.

Crustless Spinach Quiche

Today I am sharing this delicious crustless spinach quiche recipe that is oh so perfect for your next brunch. You only need a handful of ingredients to make…

This classic Spinach Quiche has a buttery, flaky crust, a generous amount of spinach, onion, garlic, rich custard egg filling, and lots of melty Gruyère cheese. It is easy to make and the perfect quiche to serve for breakfast or brunch.

This Spinach & Bacon Low Carb Quiche is so flavourful, decadent and satisfying! With its fluffy and buttery crust, you'd never guess it was a lower carb option! The perfect make-ahead breakfast or brunch!  {keto, gluten-free & grain-free}

Spinach & Bacon Low Carb Quiche

This paleo spinach quiche is loaded with flavor!  Crispy bacon, onions, garlic and spinach are baked with a creamy egg mixture in a grain free and paleo pie crust.  This quiche is sure to become a favorite for brunches and works as a make-ahead breakfast too!

Spinach Quiche with Bacon {Paleo, Gluten Free, Dairy Free}

Don’t let the title fool you, crustless spinach quiche is every bit as decedent and delicious as it’s carb filled predecessor—only without the crust there’s more room for those creamy, cheesy low carb foods we love!

Try this crustless spinach quiche recipe made with lighter, non-fat Cabot cheeses. Easy-to-prepare, perfect for brunch or a light dinner. Try it today!

What do you do when you have plenty of eggs and cheese along with a bunch of vegetables you are trying to use up? My favorite solution is to turn them into…

Mini Spinach Quiche

Baking Goods

Dairy

Produce

Meat & Seafood

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