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Onion Rings and Things
Mini Loaded Hasselback Potatoes
Mini Loaded Hasselback Potatoes turn baby yukon golds into a fun appetizer or side dish! Cut accordion-style, baked and then topped with sour cream, bacon, cheese, and green onions, they're absolutely addicting!
1
889
4
1 hr 5 min
TOTAL TIME
339
CALORIES
$1.25
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
sour cream
1/4 cup butter
1 lb baby yukon gold potatoes
washed and scrubbed down
1 sprig fresh rosemary
green onion
chopped
2 cloves garlic
peeled and minced
4 slices bacon
cooked and crumbled
shredded cheese
kosher salt
to taste
pepper
to taste
Directions
10 STEPS
15 min
PREP TIME
50 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on Onion Rings and Things
Health Info
Macros
22g
CARBS
24g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
What are Hasselback Potatoes?
What type of potatoes should I use for Hasselback Potatoes?
How do I slice the potatoes for Hasselback Potatoes?
What seasonings should I use for Hasselback Potatoes?
How long do I bake Hasselback Potatoes?
What are some variations to the traditional Hasselback Potatoes recipe?
How do I store leftover Hasselback Potatoes?
What are some common mistakes to avoid when making Hasselback Potatoes?
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