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Meals By Molly
Mini Lemon Tarts
Mini lemon tarts feature a buttery, sweet shortcrust pastry and a zesty, vibrant lemon curd filling. They are unbelievably bright and the perfect hand-held dessert to make for spring or summer!
2
56 min
TOTAL TIME
487
CALORIES
$0.90
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
3 large egg yolks
1/2 tsp salt
1/2 cup powdered sugar
1/2 cup lemon juice
1 1/2 cups all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter
3 large eggs
1 large egg
6 tbsp butter
Directions
32 STEPS
30 min
PREP TIME
26 min
COOK TIME
56 min
TOTAL TIME
View Directions on Meals By Molly
Health Info
Macros
56g
CARBS
25g
FAT
9g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
17 Recipes for Lemon Tart
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Effortless Lemon Bliss Tart
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1 hr 30 min
935
No Fuss Lemon Tart.
11
1 hr 5 min
7
Lemon Curd Tart
13
50 min
6
Lemon Curd Tartlets {GF, DF, Paleo}
15
35 min
15
Vegan Lemon Tart
13
4 hrs
1
Lemon Tart
17
1 hr 25 min
1
Lemon Meringue Tart
14
French Blueberry Lemon Curd Tarts
Frequently Asked Questions
Why is my lemon tart filling too runny?
Why is my tart crust too crumbly?
How do I prevent a soggy crust?
My lemon tart doesn't have much lemon flavor. What can I do?
How can I avoid cracks on my lemon tart?
Why is my crust shrinking?
Can I make lemon tart without a tart pan?
Can I use store-bought lemon juice instead of fresh?
Should I serve the tart warm or chilled?
What can I use as toppings for a lemon tart?
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