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Baked - the blog
Mexican Wedding Cookies With Orange & Almond
These Mexican wedding cookies are delicate and double-coated in powdered sugar! Orange zest and orange blossom water add bright flavour.
1
5
36 min
TOTAL TIME
191
CALORIES
$0.42
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
9 INGREDIENTS
26 SERVINGS
1/4 tsp salt
1 tsp orange blossom water
1/2 tsp ground cardamom
1 1/4 cups almond flour
2 cups powdered sugar
2 cups all purpose flour
1/4 tsp almond extract
1 cup butter
1 whole orange
zested
Directions
15 STEPS
20 min
PREP TIME
16 min
COOK TIME
36 min
TOTAL TIME
View Directions on Baked - the blog
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Health Info
Macros
23g
CARBS
10g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What are Mexican Wedding Cookies?
What ingredients do I need to make Mexican Wedding Cookies?
Can I use a different type of nut in the recipe?
What equipment do I need to make Mexican Wedding Cookies?
How do I prevent the cookies from spreading too much while baking?
How do I store Mexican Wedding Cookies?
Can I make Mexican Wedding Cookies ahead of time?
How do I know when the cookies are done?
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