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Mexican Wedding Cookies Recipe
Powdered sugar and walnuts add a sweet and nutty flavor to these bite-sized cookies. They're great for holiday parties or simply with a cup of tea or coffee.
35
30 min
TOTAL TIME
160
CALORIES
$0.36
PER SERVING
Ingredients
7 INGREDIENTS
32 SERVINGS
1 1/2 cups walnuts
shelled
1/2 tsp kosher salt
1/3 cup granulated sugar
1 1/2 cups powdered sugar
2 tsp vanilla extract
1 cup unsalted butter
softened
2 cups all-purpose flour
Directions
26 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Tasting Table
Health Info
Macros
17g
CARBS
9g
FAT
2g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What are Mexican Wedding Cookies?
What ingredients do I need to make Mexican Wedding Cookies?
Can I use a different type of nut in the recipe?
What equipment do I need to make Mexican Wedding Cookies?
How do I prevent the cookies from spreading too much while baking?
How do I store Mexican Wedding Cookies?
Can I make Mexican Wedding Cookies ahead of time?
How do I know when the cookies are done?
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