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Isabel Eats
Mexican Wedding Cookies
These Mexican Wedding Cookies are rich, buttery and crumbly shortbread cookies that melt in your mouth and are absolutely irresistible!
9
283
1 hr 45 min
TOTAL TIME
154
CALORIES
$0.22
PER SERVING
Ingredients
7 INGREDIENTS
26 SERVINGS
1/4 tsp salt
1/4 cup powdered sugar
1 cup butter
1 cup powdered sugar
2 cups all purpose flour
2/3 cup whole pecans
1 tsp vanilla extract
Directions
17 STEPS
1 hr 22 min
PREP TIME
23 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Isabel Eats
Health Info
Macros
17g
CARBS
9g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Coconut-Lime Mexican Wedding Cookies
Frequently Asked Questions
What are Mexican Wedding Cookies?
What ingredients do I need to make Mexican Wedding Cookies?
Can I use a different type of nut in the recipe?
What equipment do I need to make Mexican Wedding Cookies?
How do I prevent the cookies from spreading too much while baking?
How do I store Mexican Wedding Cookies?
Can I make Mexican Wedding Cookies ahead of time?
How do I know when the cookies are done?
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