Name: Mexican Rice Pudding
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Ingredients: 1 cinnamon stick; 2 cups water; 1/4 teaspoon vanilla extract; pinch salt; ground cinnamon for serving; 1 cup long grain white rice; 1 cup granulated sugar; 4 1/4 cups milk

Rice Pudding

What kind of rice is best for rice pudding?

Can I use leftover rice to make rice pudding?

Can I add other ingredients to my rice pudding?

A delicious and creamy recipe for Mexican Rice Pudding.

Milk

Vegetarian

Seasonings

gram

cinnamon stick

Water

milliliter

water

Extracts

vanilla extract

salt

ground cinnamon

Grains & Rice

long grain rice

Sugars & Sweeteners

sugar

milk

Choline

Vitamins

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Carbohydrates

Dietary Fiber

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Protein

Calories

Lutein+zeaxanthin

Lycopene

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Vitamin C

Cholesterol

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Iron

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Mexican Rice Pudding 

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