Name: Mexican Hot chocolate Mix
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: a pinch of salt; 1/2 tsp vanilla extract; 3 Tbsp cocoa powder; 1 tsp cornstarch; 1.5 oz dark chocolate; 1/4 cup raw sugar; 1/8 tsp cayenne; 1/2 tsp cinnamon

Hot Chocolate

Easy Vegan cinnamony spicy Mexican hot chocolate mix. Makes about 1/2 cup mix, about 4 servings depending on the quantity per cup used.

Vegetarian

Vegan

Gluten Free

Lactose Free

Seasonings

gram

salt

Extracts

milliliter

vanilla extract

Baking Additives

cocoa powder

Flour & Meal

cornstarch

Chocolate Candy

dark chocolate

Sugars & Sweeteners

turbinado sugar

cayenne pepper

ground cinnamon

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Iron

Minerals

Phosphorus

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calcium

Magnesium

Potassium

Sodium

Vitamin K

This coconut hot chocolate with cinnamon features the beloved cold-weather drink all grown up! It's perfect for sipping by the fire on a cold winter day.

Coconut Hot Chocolate with Cinnamon

Mexican Hot chocolate Mix

Baking Goods

Snacks

https://s3.amazonaws.com/grocery-project/recipe_images/mexican-hot-chocolate-mix-2408952