Name: Mexican Horchata Recipe
Prep time: 20 min
Total time: 20 min
Ingredients: 3 cinnamon sticks; 1 1/4 cups white rice; 5 cups water; 2 tablespoons brown sugar; Ice cubes; 1 1/4 tsp pure vanilla extract; 1/4 teaspoon ground cinnamon; 1/3 cup pure maple syrup; 1 cup unsweetened milk

Horchata

What are the main ingredients for Horchata?

Do I need any special equipment to make Horchata?

How do I make Horchata thicker or thinner?

How do I prevent my Horchata from separating?

How long does Horchata last in the fridge?

Horchata is a refreshing and milky beverage made with rice and flavored with cinnamon and vanilla! Make this sweet treat at home with this easy recipe!

Milk

Gluten Free

Vegetarian

Seasonings

gram

cinnamon stick

Grains & Rice

white rice

Water

milliliter

water

Sugars & Sweeteners

brown sugar

Extracts

vanilla extract

ground cinnamon

Syrup

maple syrup

milk

Vitamin A

Vitamins

Thiamin (B1)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Dietary Folate Equivalents

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Iron

Minerals

Phosphorus

Potassium

Vitamin C

Vitamin E

Choline

Riboflavin (B2)

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Calcium

Magnesium

Sodium

Zinc

Manganese

Selenium

Copper

Enjoy the refreshing flavors of a traditional horchata made simple with easy-to-follow instructions and readily available ingredients.

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Mexican Horchata Recipe

Baking Goods

Pasta, Sauces, Grain

Beverages

Condiment & Toppings

Dairy

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