Name: Mexican Fruit Cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 2 cups all-purpose flour; 2 eggs; 1 8- ounce package cream cheese; ½ cup one stick butter, softened; 2 cups powdered sugar; 1/3 cup chopped walnuts; 1 20- ounce can crushed pineapple; 1/3 cup sweetened coconut flakes; 1 teaspoon baking soda; 2 cups sugar; 1 cup chopped walnuts

Fruit Cake

What ingredients do I need to make a fruit cake?

Can I use fresh fruits instead of dried or candied fruits?

Do I need to soak the fruits in alcohol before adding them to the cake?

What is the best way to mix the batter for fruit cake?

What is the best way to bake a fruit cake?

Can I make substitutions for certain ingredients in the recipe?

Mexican Fruit Cake  is perfect for holidays and other get-togethers! Sweet and moist and delicious!

Milk

Eggs

Tree Nuts

Wheat

Lactose Free

Gluten Free

Vegetarian

Flour & Meal

gram

all purpose flour

eggs

Cheese

cream cheese

Butter & Margarine

butter

Sugars & Sweeteners

powdered sugar

Nuts Seeds & Mixes

walnuts

Canned Fruit

milliliter

crushed pineapple

Baking Additives

sweetened coconut flakes

Rising Agents

baking soda

sugar

Water

Calories

Cholesterol

Lactose

Carbohydrates

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Folic Acid (B9)

Vitamins

Potassium

Minerals

Sodium

Zinc

Copper

Choline

Vitamin D

Magnesium

Phosphorus

Vitamin A

Vitamin C

Protein

Iron

Dietary Fiber

Sugar

Calcium

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Celebrate the festive season with our delightful Festive Family Fruitcake, a cherished recipe passed through generations. With its rich dried fruit combination, subtle spices, and delicate brandy glaze, this cake will become a highlight of your family traditions.

Festive Family Fruitcake

This old fashioned fruit cake is my great grandmother's recipe.  It is easy to make and makes a fantastic Christmas cake for the festive season.

Old fashioned fruit cake

Fruitcake always looked so festive to me but I did not like the hard citron fruit so I came up with my own recipe using dried fruits and nuts. I place these in Christmas themed petit fours paper cups and give them to neighbors and friends along with the many other cookies and candies I bake. These keep well in the freezer in an airtight container. Just thaw to room temperature and they taste fresh baked and moist.  —Lisa McDermith, Highland, California

Mini Fruitcakes

This vegan cake has great flavor and texture similar to a crab cake. Serve with a fresh walnut romesco sauce as a main dish or appetizer, or serve as a salad or sandwich.

Walnut & Jackfruit Cakes

This vegan fruit cake recipe is a healthy and delicious spin on a classic holiday season dessert. Made with your favorite blend of dried fruit, this egg- and dairy-free sweet loaf is cozy, moist, and nostalgically delicious.

Easy Vegan Fruit Cake

Fruitcake – Alcohol Free, a kid-friendly cake that you can have the same day you bake it. Tastes just like the authentic fruitcake . This cake is moist and stays moist for days, in fact, its flavor keeps getting better with time.

Fruitcake Alcohol Free

An easy recipe for a very tasty gluten free and low carb fruitcake, that tastes wonderfully nutty and rich without being cloyingly sweet.

Low Carb Fruitcake

What could be better than a mixed fruit upside down cake!  Sweet pineapple, bananas, and cherries in an ooey gooey caramel sauce!  Now that's an upside down cake!

Mixed Fruit Upside Down Cake

Mexican Fruit Cake

Baking Goods

Dairy

Snacks

Produce

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Mexican Fruit Cake

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