Name: Mexican Egg Bacon Avocado Toast
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 slices Pepperidge Farm Farmhouse® Hearty White Bread; 1/4 teaspoon paprika; 2 large eggs or 1 large egg and 1/3 cup carton egg whites; 1/4 teaspoon salt; 2 slices bacon; 1/4 teaspoon garlic powder; 1 large avocado; Pico de Gallo and Feta cheese for topping

Avocado Toast

What ingredients do I need to make avocado toast?

What's the best type of bread to use for avocado toast?

Should I mash the avocado or slice it for avocado toast?

What are some tips for preventing my avocado from turning brown?

Are there any good substitutions for avocado in avocado toast?

A delicious Mexican twist on the beloved avocado toast!

Eggs

Wheat

Lactose Free

Bread

gram

white bread

Seasonings

paprika

eggs

salt

Bacon & Sausage

bacon

garlic powder

Fresh Fruit

avocado

Salsa

milliliter

pico de gallo

Manganese

Minerals

Copper

Zinc

Vitamin D

Vitamins

Sodium

Potassium

Sugar

Carbohydrates

Dietary Fiber

Cholesterol

Vitamin C

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Selenium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Protein

Trans fatty acids

This delicious and nutritious avocado toast recipe uses whole grain bread and your choice of egg preparation for a perfect breakfast or snack.

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If you think you're over avocado toast, this topper will change your mind. Make sure to give your tahini a good stir before drizzling. These make for a filling snack, plus they're loaded with protein to help you stay fuller for longer.

Avo-Tahini Toast

Mexican Egg Bacon Avocado Toast

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