Name: Mennonite Potato Dinner Rolls
Prep time: 130 min
Cook time: 25 min
Total time: 155 min
Ingredients: cup granulated sugar; teaspoons kosher salt; cup mashed potatoes; cup whole milk; teaspoons active dry yeast; teaspoon granulated sugar; cups unbleached all-purpose flour; tablespoons butter, melted

dinner roll

Why are my dinner rolls hard and not soft?

Can I use whole wheat flour to make dinner rolls?

How can I get a glossy finish on my dinner rolls?

How do I get soft crust on my dinner rolls?

How can I ensure my dinner rolls come out fluffy and light?

Light, fluffy, freshly baked dinner rolls made with melted butter and mashed potatoes…

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

sugar

Seasonings

salt

Heat & Serve Meals & Sides

Mashed Potatoes

milliliter

whole milk

Rising Agents

active dry yeast

Flour & Meal

unbleached all purpose flour

Butter & Margarine

butter

Water

Calories

Carbohydrates

Protein

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Sodium

Zinc

Copper

Vitamin K

Vitamins

Dietary Fiber

Selenium

Vitamin C

Thiamin (B1)

Iron

Magnesium

Phosphorus

Potassium

Manganese

Vitamin A

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Folic Acid (B9)

Lutein+zeaxanthin

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Mennonite Potato Dinner Rolls

Baking Goods

Meal

Dairy

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