Name: Mennonite Potato Dinner Rolls
Prep time: 130 min
Cook time: 25 min
Total time: 155 min
Ingredients: teaspoons kosher salt; cup granulated sugar; cup mashed potatoes; cup whole milk; teaspoons active dry yeast; teaspoon granulated sugar; cups unbleached all-purpose flour; tablespoons butter, melted

dinner roll

Why are my dinner rolls hard and not soft?

Can I use whole wheat flour to make dinner rolls?

How can I get a glossy finish on my dinner rolls?

How do I get soft crust on my dinner rolls?

How can I ensure my dinner rolls come out fluffy and light?

Light, fluffy, freshly baked dinner rolls made with melted butter and mashed potatoes…

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Seasonings

gram

Coarse Salt

Sugars & Sweeteners

sugar

Heat & Serve Meals & Sides

Mashed Potatoes

milliliter

whole milk

Rising Agents

active dry yeast

Flour & Meal

unbleached all purpose flour

Butter & Margarine

butter

Water

Calories

Carbohydrates

Protein

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Sodium

Zinc

Copper

Vitamin K

Vitamins

Dietary Fiber

Selenium

Vitamin C

Thiamin (B1)

Iron

Magnesium

Phosphorus

Potassium

Manganese

Vitamin A

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Folic Acid (B9)

Lutein+zeaxanthin

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Baking Goods

Meal

Dairy

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