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Melt-in-your-mouth-pumpkin Cookies
These divine melt-in-your-mouth pumpkin cookies are one of my most popular recipes---for good reason! They are truly outstanding!
1,078
297.1k
4.1k
40 min
TOTAL TIME
351
CALORIES
$0.74
PER SERVING
Ingredients
17 INGREDIENTS
30 SERVINGS
2 cups butter
softened
ground cinnamon
sprinkled on top
1 tsp vanilla
2 whole eggs
2 cups granulated sugar
1/2 cup butter
2 tsp baking soda
1 tsp ground cinnamon
1 tsp salt
3 cups powdered sugar
4 cups all-purpose flour
1 tsp ground nutmeg
1/2 cup brown sugar
packed
15 oz pumpkin
2 tsp vanilla
2 tsp baking powder
1/4 cup milk
Directions
17 STEPS
30 min
PREP TIME
10 min
COOK TIME
40 min
TOTAL TIME
View Directions on Parent Pretty
Health Info
Macros
50g
CARBS
16g
FAT
2g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are some basic ingredients needed to make pumpkin cookies?
What kind of flour is best for pumpkin cookies?
Can I use canned pumpkin instead of fresh pumpkin puree?
Can I substitute ingredients to make the recipe healthier?
Whats the best way to mix the ingredients?
How can I adjust the consistency of the cookie dough?
How can I prevent the cookies from sticking to the baking sheet?
How should I store leftover cookies?
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