Name: Melt-In-Your-Mouth Mexican Chocolate Truffles
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Ingredients: 1 teaspoon vanilla extract; 2 cups semi-sweet chocolate chips; 1/2 cup full fat coconut milk; 1 teaspoon cinnamon; Large pinch cayenne pepper; 1/2 teaspoon nutmeg; Pinch salt; 1 tablespoon cacao powder

These decadent Melt-In-Your-Mouth Mexican Chocolate Truffles are sweet, rich, and creamy. They're truly addictive!

Vegetarian

Mediterranean

Vegan

Extracts

milliliter

vanilla extract

Baking Chocolate & Chips

gram

semi sweet chocolate chips

Non Dairy Milk

coconut milk

Seasonings

ground cinnamon

cayenne pepper

ground nutmeg

salt

Baking Additives

cacao powder

Vitamin K

Vitamins

Selenium

Minerals

Beta-cryptoxanthin

Lycopene

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Sodium

Potassium

Water

Vitamin A

Beta-carotene

Vitamin C

Melt-In-Your-Mouth Mexican Chocolate Truffles

Baking Goods

Dairy

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