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Oh, Sweet Basil
Melt in Your Mouth Buttermilk Pancakes
The absolute best recipe for buttermilk pancakes. In fact, these are melt in your mouth buttermilk pancakes!
242
21,250
739
8 min
TOTAL TIME
335
CALORIES
$1.22
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
8 INGREDIENTS
5 SERVINGS
1 tsp baking soda
1 tsp salt
2 whole eggs
slightly whisked
2 tbsp unsalted butter
melted
2 cups buttermilk
2 tsp baking powder
2 cups sifted flour
2 tbsp sugar
Directions
9 STEPS
5 min
PREP TIME
3 min
COOK TIME
8 min
TOTAL TIME
View Directions on Oh, Sweet Basil
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Health Info
Macros
47g
CARBS
10g
FAT
11g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
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BA’s Best Buttermilk Pancakes
Frequently Asked Questions
What are buttermilk pancakes?
What ingredients do I need to make buttermilk pancakes?
Can I substitute the buttermilk in the recipe?
What's the best way to mix the pancake batter?
What type of pan should I use to cook the pancakes?
How do I know when to flip the pancakes?
How can I make the pancakes fluffier?
Can I make the pancake batter ahead of time?
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