Name: Mediterranean Tomato Salad
Prep time: 20 min
Total time: 20 min
Ingredients: 3/4 teaspoon freshly ground black pepper; 3/4 cup sliced red onion; 1 lemon; 1/2 cup capers; 3/4 teaspoon kosher salt; 2 pounds medium size tomatoes; 2 cups fresh Italian flat leaf parsley leaves; 1/4 cup good quality extra virgin olive oil; 2 cloves garlic

Tomato Salad

Can I use a different dressing for Tomato Salad?

What kind of tomatoes should I use for Tomato Salad?

What other ingredients can I add to Tomato Salad?

Do I need any special equipment to make Tomato Salad?

How can I prevent my Tomato Salad from becoming too watery?

Can I make Tomato Salad if I'm on a special diet?

Use medium size campari or cocktail tomatoes for this tomato salad. Slice into quarters from stem to stem and be sure to use a good quality extra virgin olive oil for the best fruity taste.

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Gluten Free

Lactose Free

Seasonings

gram

black pepper

Fresh Vegetables

red onion

Fresh Fruit

lemon

Olives & Capers

capers

Coarse Salt

tomato

fresh parsley

Oils

milliliter

extra virgin olive oil

garlic

Zinc

Minerals

Magnesium

Selenium

Niacin (B3)

Vitamins

Manganese

Copper

Water

Calories

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sodium

Potassium

Iron

Calcium

Choline

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Calories from Fat

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Mediterranean Tomato Salad

Baking Goods

Produce

Condiment & Toppings

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