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Mediterranean Summer Salad
With pasta added, this gives a nice twist to the typical Greek salad. Be sure to use good-quality feta cheese, as it really makes a difference in flavor and creaminess.
11
7
3
25 min
TOTAL TIME
111
CALORIES
$1.12
PER SERVING
Ingredients
12 INGREDIENTS
12 SERVINGS
1 cup fresh basil leaves
chopped
8 oz orzo pasta
2 cups baby spinach leaves
1/4 cup toasted pine nuts
2 cups cherry tomatoes
halved
1/2 cup kalamata olives
pitted and halved
salt
1 tsp minced garlic
2 tbsp balsamic vinegar
freshly ground black pepper
1 tbsp extra virgin olive oil
4 oz feta cheese
broken into large chunks
Directions
5 STEPS
View Directions on MyRecipes
Health Info
Macros
7g
CARBS
8g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
TREE NUTS
MILK
WHEAT
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Frequently Asked Questions
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