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More Than Meat and Potatoes
Mediterranean Salad
Whether served as a side dish, or the main event, this Mediterranean Salad is a delicious blend of fresh flavors tossed with a mouthwatering red wine vinaigrette dressing.
2
20 min
TOTAL TIME
383
CALORIES
$1.60
PER SERVING
Ingredients
17 INGREDIENTS
8 SERVINGS
1 1/2 tsp dried oregano
1 whole english cucumber
cut into ¼ inch slices then quartered
fresh oregano
1 tsp dijon mustard
1 whole red bell pepper
diced
fresh parsley
1/4 cup red wine vinegar
1/4 cup castelvetrano olives
chopped
fresh mint
lemon juice
1/2 whole red onion
thinly sliced
2 cans chickpeas
drained and rinsed
1/4 cup kalamata olives
chopped
10 oz cherry tomatoes
quartered
3/4 cup crumbled feta cheese
salt & pepper
to taste
1/2 cup extra virgin olive oil
Directions
7 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on More Than Meat and Potatoes
Health Info
Macros
76g
CARBS
25g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
What is a Mediterranean salad?
What are the common ingredients in a Mediterranean salad?
How should I prepare the vegetables for a Mediterranean salad?
What dressing should I use for a Mediterranean salad?
Can I substitute the ingredients in a Mediterranean salad?
How can I prevent my Mediterranean salad from becoming watery?
How long can I store a Mediterranean salad?
Can I make a Mediterranean salad ahead of time?
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