Name: Meatball Subs
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 3 tbsp fresh grated Parmesan cheese; 1 cup Marinara Sauce; 12 Italian Meatballs; 3 hoagie rolls; 1 cup thick shredded Mozzarella cheese; 2 tsp dry oregano

Meatball Subs

What type of meat should I use to make meatballs for my sub?

How do I make my meatballs stay together?

What kind of bread should I use for the sub?

Can I use store-bought marinara sauce instead of making my own?

How do I prevent my meatballs from becoming tough?

How can I add more flavor to my meatballs?

How can I prevent my meatballs from falling apart while cooking?

Meatball Sub is a hot delicious sandwich packed with tender Italian meatballs, marinara sauce, and gooey, melted Mozzarella Cheese.

Milk

Wheat

Cheese

gram

grated parmesan cheese

Pasta Sauces

milliliter

marinara sauce

Frozen Meat & Seafood

italian meatball

Buns & Rolls

dinner roll

part skim shredded mozzarella cheese

Seasonings

dried oregano

Beta-carotene

Vitamin A

Dietary Fiber

Carbohydrates

Pantothenic acid (B5)

Vitamins

Niacin (B3)

Choline

Sodium

Minerals

Potassium

Phosphorus

Magnesium

Iron

Calcium

Vitamin C

Lutein+zeaxanthin

Thiamin (B1)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Copper

Zinc

Lactose

Sugar

Added Sugar

Cholesterol

Trans fatty acids

Protein

Calories

Water

Alpha-carotene

Beta-cryptoxanthin

Iodine

Cyanocobalamin (B12)

Vitamin E

Lycopene

Vitamin D

Dietary Folate Equivalents

Vitamin B6

Riboflavin (B2)

Selenium

Manganese

Folic Acid (B9)

Enjoy these delightful Cheesy Meatball Subs, overflowing with juicy meatballs, gooey cheese, and hearty marinara sauce on crusty French baguettes. These subs are the perfect addition to your weeknight dinner rotation!

Cheesy Meatball Sub Delight

Juicy homemade meatballs, saturated in a robust marinara sauce, topped with shredded mozzarella and heated until it all melts together. Wrapped snugly inside a toasted Italian bread loaf, this is your homemade version of the eat-out classic.

Cheesy Mozzarella Meatball Sub

Feast on 'Easy Keto Meatball Subs', a delicious, low-carb take on a classic favorite. Savory beef meatballs smothered in a luscious sauce, melted cheese, and aromatic herbs nestled in toasted low-carb submarine rolls. Fit for keto, diabetic, Atkins, and gluten-free diets.

Easy Keto Meatball Subs

These Low-Carb Meatball Subs have everything you'd expect from a meatball sub, except the carbs. This recipe can work for lc/hf, ketogenic, diabetic, Atkins, low-carb, gluten-free, and Banting diets.

Low-Carb Meatball Subs

Layered up with marinara sauce and lots of mozzarella, these are the meatball subs dreams are made of.

Meatball Sub Sandwich

Meatball sub sandwiches are an easy weeknight dinner idea made with homemade meatballs, gooey cheese, crusty bread and chunky marinara pasta sauce.  

Meatball Sub Sandwiches

Homemade Meatball Subs are so easy and only require 6 ingredients to make.  I don't know about you, but I love easy, and tasty meals that require few ingredients! This Homemade meatball sub recipe can be on the table in 30 minutes and will become a family favorite.

Homemade Meatball Sub

Get ready to indulge in this delicious Italian-inspired meal! Our Italian Meatball Subs are made with homemade meatballs, marinara sauce, and melted mozzarella cheese, all served on crusty rolls for a tasty dinner that's sure to please. A perfect weeknight dinner that will have your family asking for seconds!

Meatball Subs

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Meatball Subs

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms