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Meatball Soup
Delicious and cozy Meatball Soup prepared in just 30 minutes with hearty meatballs gently simmered in a rich tomato broth loaded with aromatics and leafy vegetables.
8
646
28
30 min
TOTAL TIME
306
CALORIES
$1.61
PER SERVING
Ingredients
15 INGREDIENTS
8 SERVINGS
5 oz baby kale leaves
grated fresh parmesan cheese
1/4 tsp salt
1 can canned fire roasted diced tomatoes
2 tbsp olive oil
1 tsp fresh thyme
chopped
3 cloves garlic
2 ribs celery
6 cups low sodium chicken broth
1 tsp fresh oregano
chopped
1 medium yellow onion
2 whole carrots
1 lb frozen pre-cooked meatballs
1/4 tsp black pepper
2 tbsp fresh parsley
chopped
Directions
11 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Diethood
Health Info
Macros
14g
CARBS
19g
FAT
19g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Meatball Soup?
What ingredients do I need for Meatball Soup?
How do I make the meatballs for Meatball Soup?
Can I use a different type of meat in Meatball Soup?
How can I prevent the meatballs from falling apart in the soup?
What vegetables can I use in Meatball Soup?
Can I make Meatball Soup in advance?
How do I store leftover Meatball Soup?
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