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Proportional Plate
Matcha Panna Cotta
This vegan and kosher version of the classic Italian custard dish mixes in matcha powder to create a decadent and creamy Matcha Panna Cotta!
1
2 hr 15 min
TOTAL TIME
239
CALORIES
$0.36
PER SERVING
Ingredients
4 INGREDIENTS
8 SERVINGS
4 tsp matcha powder
1/2 tsp agar powder
1/3 cup sugar
3 cups coconut milk
full-fat
Directions
5 STEPS
5 min
PREP TIME
10 min
COOK TIME
2 hr 15 min
TOTAL TIME
View Directions on Proportional Plate
Health Info
Macros
13g
CARBS
21g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
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Frequently Asked Questions
What is Panna Cotta?
What ingredients do I need to make Panna Cotta?
How do I prepare the gelatin for Panna Cotta?
Can I use low-fat milk or cream to make Panna Cotta?
How can I adjust the consistency of my Panna Cotta?
How do I prevent lumps in my Panna Cotta?
How long can I store leftover Panna Cotta?
Can I make Panna Cotta ahead of time?
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