Name: Marinated Veggie-Orzo Salad
Total time: 15 min
Ingredients: 1 cup radishes, quartered; ½ cup olive oil; ¼ teaspoon pepper; 8 ounces fresh asparagus, trimmed and cut into 1-inch pieces; 1 ½ cups small cauliflower florets; 2 lemons; 1 medium cucumber, coarsely chopped; ½ cup chopped red onion; 1 cup dried orzo pasta; ½ cup chopped fresh herbs, such as dill, basil, mint, and/or chives; ¾ teaspoon salt; Crumbled feta cheese

Orzo Salad

How do I keep the orzo from clumping together?

Can I use another type of pasta for this salad?

What other ingredients can I add to the orzo salad?

What can I use if I don’t have feta cheese?

What kind of dressing goes best with orzo salad?

What type of vinegar should I use for the salad’s dressing?

Make your next potluck a breeze with this make-ahead pasta salad. Marinated vegetables and orzo for the pasta will make it stand out from the crowd.

Milk

Wheat

Vegetarian

Fresh Vegetables

gram

radish

Oils

milliliter

olive oil

Seasonings

black pepper

asparagus

cauliflower florets

Fresh Fruit

lemon

cucumber

red onion

Pastas & Noodles

orzo

fresh dill

salt

Cheese

crumbled feta cheese

Lycopene

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin C

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Calories

Water

Alpha-carotene

Beta-cryptoxanthin

Cholesterol

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

This Mediterranean Orzo Salad boasts flavors of fresh cucumbers, cherry tomatoes, chickpeas, red onions, feta cheese, black olives, and herbs, all tossed in a delightful herb dressing. This versatile salad can be served as a main course or as a vibrant side dish.

Mediterranean Orzo Salad

Discover the vibrant flavors of the Mediterranean with our easy-to-make Grecian Charm Orzo Salad. Packed with fresh veggies, feta cheese, and tossed in a tangy lemon-yogurt dressing, this pasta salad is the perfect side dish for your next barbecue or picnic.

Grecian Charm Orzo Salad

This greek orzo salad is made with cucumbers, chickpeas, tomatoes, red onion, feta and herbs, all tossed in a herb dressing. A simple yet hearty pasta salad that can be served as a main course or side dish.

You'll love this easy orzo salad loaded with chopped veggies, fresh herbs and other Mediterranean favorites. Tossed in a bold lemony dressing. For the best flavor, dress the Mediterranean orzo salad while the orzo is still a little warm. Pasta that hasn't cooled completely will drink up the dressing really well. And allow the salad to sit for at least a few minutes  for the flavors to meld before serving.

his easy make-ahead Greek orzo salad is filled with all your favorite bright Mediterranean flavors and mix-ins, like tomatoes, olives, and cucumbers.

Greek Orzo Salad

F&W's Kay Chun takes pasta salad to a new level with sweet grilled corn, zucchini and a creamy lime dressing spiked with chile powder. She uses fresh cilantro to add brightness and then tops the whole salad with tangy slivers of fresh goat cheese. Slideshow:  More Corn Salads

Corn-and-Zucchini Orzo Salad with Goat Cheese

This Tomato Risoni Salad  is a super simple salad that is packed with flavour and works as a side or a main meal. You can add extra veg, meat, cheese what ever you fancy to this salad. It is delicious and perfect for summer or winter!

Tomato Risoni Salad (Tomato Orzo Salad)

This light Mediterranean Orzo Salad with Tuna and Chickpeas is a delicious and healthy dish that's sure to satisfy any appetite!

Mediterranean Orzo Salad with Tuna and Chickpeas

Marinated Veggie-Orzo Salad

Produce

Baking Goods

Pasta, Sauces, Grain

Dairy

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