Name: Margherita Pizza
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 tablespoon cornmeal, for baking; 3/4 teaspoon salt; 2 homemade pizza doughs; Flour, for stretching the dough; 1/2 cup freshly grated Parmigiano-Reggiano; 1/2 teaspoon sugar; 1/2 teaspoon freshly ground black pepper; 1/2 cup roughly chopped fresh basil, lightly packed; 3 medium garlic cloves, minced; 1 can crushed tomatoes, preferably San Marzano; 2 tablespoons extra-virgin olive oil; 8 oz fresh mozzarella, not packed in water, cubed

Margherita Pizza

Can I use a pre-made pizza crust instead of making my own dough?

What ingredients do I need to make Margherita Pizza?

Do I need to use fresh mozzarella cheese or can I use shredded mozzarella?

How do I prevent the pizza from sticking to the baking sheet?

What temperature should I cook the pizza at and for how long?

How should I store leftover Margherita Pizza?

With a crisp yet chewy crust, this homemade Margherita pizza will rival your favorite pizzeria.

Milk

Wheat

Gluten Free

Vegetarian

Flour & Meal

gram

cornmeal

Seasonings

salt

Refrigerated Doughs

pizza dough

all purpose flour

Cheese

parmigiano reggiano cheese

Sugars & Sweeteners

sugar

black pepper

Fresh Vegetables

fresh basil

garlic

Canned Vegetables

crushed tomatoes

Oils

milliliter

extra virgin olive oil

fresh mozzarella cheese

Choline

Vitamins

Vitamin C

Phosphorus

Minerals

Sodium

Potassium

Beta-carotene

Vitamin A

Magnesium

Lycopene

Folic Acid (B9)

Calories from Fat

Calories

Manganese

Copper

Zinc

Iron

Sugar

Carbohydrates

Lutein+zeaxanthin

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Water

Cholesterol

Calcium

Dietary Fiber

Protein

Beta-cryptoxanthin

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Savor the rich flavors of Keto Classic Margherita Pizza with a low-carb almond flour crust, topped with homemade tomato sauce, creamy fresh mozzarella, and fragrant basil leaves. This guilt-free pizza is a perfect treat for everyone at the table.

Keto Classic Margherita Pizza

Delicious low-carb Keto pizza crust topped with tomato sauce, fresh mozzarella & basil leaves. You're going to love this easy guilt-free Keto pizza recipe!

Keto Pizza Margherita

Here's what you need: water, active dry yeast, sugar, all-purpose flour, salt, extra virgin olive oil, tomato, fresh basil, fresh mozzarella cheese, olive oil, salt

Pizza Margherita by Mario Batali Recipe by Tasty

Margherita Pizza makes a classic, delicious pizza recipe that everyone loves. Get this family favorite Margherita Pizza for your next pizza night!

Margherita Pizza Recipe

Frying pan Neapolitan pizza is a tasty and easy to make cheats pizza requiring no yeast and no oven. Make this excellent pizza in a pan in just 30 minutes!

Frying Pan Neapolitan Pizza

Naan Pizza is an amazing way to get a quick, easy, and reasonably healthy dinner on the table in 20 minutes or less! This Margherita flatbread uses semi-dried tomatoes and fresh mozzarella to make it fancy, and pre-made naan bread to make it a breeze! The recipe is endlessly customizable to suit everyone in your family, and kids can help to make their own.

Naan Pizza {Margherita Flatbread}

This family-friendly supper is simplicity at its finest. Golden-brown, melted fresh mozzarella and a sprinkling of fresh basil give these personal pies Italian-inspired flavors. —Jerry Gulley, San Francisco, CA

Personal Margherita Pizzas

Fresh grape tomatoes and rich mozzarella cheese are a perfect pairing in this margherita pizza, which makes an easy and delicious dinner recipe.

Margherita Pizza

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