Name: Marble Pound Cake
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Ingredients: 1 teaspoons fine sea salt; 1 tablespoon pure vanilla extract; 4 large eggs plus 2 egg yolks; ⅓ cup dutch process cocoa powder; 1 cup organic powdered sugar; Flaked sea salt; 3 tablespoons cocoa powder; ½ cup cake flour; 1 ½ cups granulated sugar; ¼ cup plus 2 tablespoons sour cream; 1 cup plus 2 tablespoons cake flour; Pinch fine sea salt; 2 tablespoons milk; 1 ½ cups unsalted butter

pound cake

How do I get my pound cake to come out of the pan cleanly?

How do I prevent my pound cake from being too dry?

Is it okay if my pound cake has a crack on top?

Perfectly marbled bundt cake made with both chocolate and vanilla sour cream pound cake batters.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Seasonings

gram

sea salt

Extracts

milliliter

vanilla extract

eggs

Baking Additives

dutch process cocoa powder

Sugars & Sweeteners

powdered sugar

salt flakes

cocoa powder

Flour & Meal

cake flour

sugar

Creams & Creamers

sour cream

milk

Butter & Margarine

unsalted butter

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Vitamin D

Vitamins

Folic Acid (B9)

Beta-cryptoxanthin

Sodium

Minerals

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

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Marble Pound Cake

Baking Goods

Dairy

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Marble Pound Cake

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