Name: Maple Brown Sugar Oatmeal Muffins
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Ingredients: 1/3 cup oil²; 2/3 cup light brown sugar³; Sparkling or raw sugar; 1 1/2 cups all-purpose flour; 1 cup milk¹; 2 large eggs; 1/2 teaspoon baking soda; 1/2 cup pure maple syrup; 1/2 teaspoon kosher salt⁴; 1 teaspoon baking powder; 1/2 teaspoon ground cinnamon; 2 cups old-fashioned rolled oats

Oatmeal Muffin

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Maple brown sugar oatmeal muffin recipe. Check out the step-by-step photos above the recipe. 

Milk

Eggs

Wheat

Vegetarian

Oils

milliliter

cooking oil

Sugars & Sweeteners

gram

brown sugar

Frosting & Decorating

sanding sugar

Flour & Meal

all purpose flour

milk

eggs

Rising Agents

baking soda

Syrup

maple syrup

Seasonings

Coarse Salt

baking powder

ground cinnamon

Cereals

rolled oats

Folic Acid (B9)

Vitamins

Selenium

Minerals

Manganese

Zinc

Sodium

Potassium

Magnesium

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Sugar

Carbohydrates

Protein

Choline

Vitamin B6

Dietary Fiber

Lycopene

Beta-carotene

Vitamin A

Vitamin C

Trans fatty acids

Vitamin D

Lutein+zeaxanthin

Beta-cryptoxanthin

Cholesterol

Copper

Water

Calories

Vitamin K

Added Sugar

Iron

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Maple Brown Sugar Oatmeal Muffins

Baking Goods

Dairy

Condiment & Toppings

Meal

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