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Mango chutney
Serve spicy-sweet mango chutney as a relish or to brighten up an otherwise plain sandwich.
5
9 hr 30 min
TOTAL TIME
615
CALORIES
$1.94
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1 whole shallot
diced fine
4 tbsp salt
2 tsp cayenne flakes
1 tsp ground cinnamon
2 1/4 cups white sugar
2 large mango
very slightly under-ripe
1/2 cup pitted dates
2 cups apple cider vinegar
2 1/2 cups water
1/2 cup raisins
2 tsp minced garlic
2 tsp fresh ginger
grated
Directions
5 STEPS
8 hr
PREP TIME
1 hr 30 min
COOK TIME
9 hr 30 min
TOTAL TIME
View Directions on From The Grapevine
Health Info
Macros
159g
CARBS
1g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
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Frequently Asked Questions
Can I use mango chutney as a marinade?
What is mango chutney made of?
How can I incorporate mango chutney into my meals?
Does mango chutney need to be cooked before eating?
Is mango chutney healthy?
Can I use mango chutney in a dessert?
What dishes pair well with mango chutney?
Can I make my own mango chutney?
What does mango chutney taste like?
Do I need to refrigerate mango chutney after opening?
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