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Mandarin Orange Muffins with Greek Yogurt
These fresh and moist mandarin orange muffins made with healthy Greek Yogurt make a great breakfast on the go, dessert, or snack. A light glaze adds an extra punch of mandarin flavor and sweetness.
3
1,206
3
45 min
TOTAL TIME
183
CALORIES
$0.27
PER SERVING
Ingredients
15 INGREDIENTS
18 SERVINGS
1 cup icing sugar
1 tsp baking soda
2 tbsp water
5 tbsp unsalted butter
1/2 tsp salt
2 whole eggs
1 pinch salt
1 1/4 tsp baking powder
2 cups all purpose flour
3/4 cup plain greek yogurt
1/2 cup granulated sugar
3/4 cup milk
2 tbsp mandarin orange juice
6 whole mandarin oranges
2 tsp mandarin orange zest
Directions
19 STEPS
25 min
PREP TIME
20 min
COOK TIME
45 min
TOTAL TIME
View Directions on Our Happy Mess
Health Info
Macros
32g
CARBS
4g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Why are my muffins flat?
How do I get my muffins to rise properly?
Why are my muffins dry and crumbly?
How can I make my muffins moist and tender?
Can I use oil instead of butter in my muffin recipe?
How do I ensure my mix-ins (like blueberries) don't sink to the bottom of the muffins?
How can I add more flavor to my basic muffin recipe?
Can I substitute whole wheat flour for white flour in my muffin recipe?
How can I make my muffins have a nice domed top?
Why are the bottoms of my muffins always burnt?
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