Name: Make This Grilled Salmon With Tomato-Avocado Salsa In 20 Minutes
Ingredients: 1 tablespoon olive oil; 1 teaspoon kosher salt, divided; 2 tablespoons chopped fresh cilantro; 4 skin-on salmon fillets; 1 cup halved yellow heirloom cherry tomatoes; 2 cups cubed avocado; 3/4 teaspoon black pepper, divided; 1 teaspoon fresh lime juice; 1/2 teaspoon chopped serrano chile; 1 1/2 tablespoons sliced shallot

Salmon Dish

How do I choose a good piece of salmon at the store?

Should I remove the skin before cooking salmon?

Do I need to wash raw salmon before cooking?

Here we combine two of the our favorite early-summer ingredients—cherry tomatoes and fresh basil—into a fresh take salsa. For the crispiest skin , be sure your grill grates are very clean and the grill is preheated for at least 15 minutes. Avocado adds creaminess and a punch of gut-healthy prebiotics.

Fish

Paleo

Whole 30

Mediterranean

Low Carb

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Seasonings

gram

Coarse Salt

Fresh Vegetables

fresh cilantro

Seafood

skin on salmon

cherry tomato

Fresh Fruit

avocado

black pepper

Juice

lime juice

serrano pepper

shallot

Saturated Fat

Vitamin E

Vitamins

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Vitamin C

Sugar

Carbohydrates

Beta-cryptoxanthin

Alpha-carotene

Lycopene

Niacin (B3)

Riboflavin (B2)

Manganese

Minerals

Copper

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Thiamin (B1)

Selenium

Cholesterol

Trans fatty acids

Dietary Fiber

Vitamin K

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Vitamin D

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Make This Grilled Salmon With Tomato-Avocado Salsa In 20 Minutes

Baking Goods

Produce

Meat & Seafood

Beverages

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Here we combine two of the our favorite early-summer ingredients—cherry tomatoes and fresh basil—into a fresh take salsa. For the crispiest skin , be sure your grill grates are very clean and the grill is preheated for at least 15 minutes. Avocado adds creaminess and a punch of gut-healthy prebiotic

Make This Grilled Salmon With Tomato-Avocado Salsa In 20 Minutes

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