Cooklist AI
Luscious Strawberry White Chocolate Scones
Treat yourself to these delightful Strawberry White Chocolate Scones, perfect for special occasions or as a scrumptious weekend breakfast delight. Simple to make, these scones are packed with irresistible fruity flavors and a delectable glaze to top them off.
1
35 min
TOTAL TIME
367
CALORIES
$0.41
PER SERVING
Ingredients
Directions
START WITH
20 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
1
Preheat the oven to 425°F and line a baking sheet with parchment paper.
2
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.
3
Grate the cold butter and add it to the flour mixture, then blend until the mixture resembles coarse crumbs.
4
Stir in the sliced strawberries and white chocolate chips.
5
In a separate bowl, whisk together the large eggs, milk, and vanilla extract.
6
Add the wet ingredients into the dry ingredients and mix until a dough forms with no dry flour remaining.
7
On a floured surface, shape the dough into an 8-inch diameter circle, then slice into 8 equal wedges.
8
Transfer the scones to the prepared baking sheet and bake for 15 minutes or until golden brown.
9
Place the baked scones on a wire rack to cool.
GLAZE
10
In a small bowl, whisk together the powdered sugar, vanilla extract, and milk until a thick glaze forms.
11
Once the scones have cooled, drizzle the glaze over them and serve.
Health Info
Macros
50g
CARBS
15g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
21 Recipes for Scone
Frequently Asked Questions
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