Savor the flavors of this mouthwatering Lemon Herb Grilled Chicken recipe that's perfect for a delightful dinner and only takes 45 minutes! Packed with bold aromas and a zesty taste, it's sure to become a family favorite.
In a small bowl, whisk together the fresh lemon juice, minced garlic, onion powder, chopped thyme, rosemary, basil, olive oil, kosher salt, and ground black pepper.
2
Place the chicken breasts in a sealable plastic bag or container, pour the marinade over them, and make sure they're fully coated. Refrigerate and let them marinate for at least 30 minutes.
3
Preheat a grill or griddle on medium-high heat.
4
Lightly oil the grill or griddle using a paper towel soaked in a small amount of vegetable oil. Place the marinated chicken breasts on the grill or griddle and cook for 5-6 minutes per side, until the internal temperature reaches 165°F.
5
Let the chicken rest for a few minutes before serving. Garnish with chopped fresh parsley and enjoy with a side salad or rice.
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