Name: Low-Carb Pumpkin Pretzel Bites
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 2 1/2 cups Almond Flour; 1 tbsp Pumpkin Spice Sugar; 1 tsp Pumpkin Pie Spice; 2 ounces Cream Cheese; 1/3 cup Pumpkin Puree; 1/2 cup Granulated Sugar Subsitute; 1 tbsp Baking Powder; 3 cups Mozzarella Cheese; 3 Eggs

Pretzel Bites

What ingredients do I need to make Pretzel Bites?

Do I need any special equipment to make Pretzel Bites?

What are some tips for making Pretzel Bites?

Can I make any substitutions for the ingredients?

How can I adjust the consistency or texture of the dough?

What are some common mistakes to avoid when making Pretzel Bites?

How should I store the leftover Pretzel Bites?

These low-carb pumpkin pretzel bites are hard to stop eating! They are rolled in pumpkin sugar coating that melts in your mouth.

Milk

Eggs

Tree Nuts

Vegetarian

Flour & Meal

gram

almond flour

Seasonings

pumpkin pie spice

Cheese

cream cheese

Canned Vegetables

pumpkin puree

Sugars & Sweeteners

sugar

Rising Agents

baking powder

mozzarella cheese

eggs

Potassium

Minerals

Sodium

Zinc

Vitamin A

Vitamins

Vitamin C

Choline

Lycopene

Dietary Folate Equivalents

Lactose

Carbohydrates

Vitamin D

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

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Soft Pretzel Bites

Low-Carb Pumpkin Pretzel Bites

Baking Goods

Dairy

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/low-carb-pumpkin-pretzel-bites-2088291

Low-Carb Pumpkin Pretzel Bites

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