Name: Low-Carb Pumpkin Pretzel Bites
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 3 Eggs; 1 tbsp Pumpkin Spice Sugar; 1 tsp Pumpkin Pie Spice; 1/3 cup Pumpkin Puree; 2 1/2 cups Almond Flour; 1 tbsp Baking Powder; 3 cups Mozzarella Cheese; 1/2 cup Granulated Sugar Subsitute; 2 ounces Cream Cheese

Pretzel Bites

What ingredients do I need to make Pretzel Bites?

Do I need any special equipment to make Pretzel Bites?

What are some tips for making Pretzel Bites?

Can I make any substitutions for the ingredients?

How can I adjust the consistency or texture of the dough?

What are some common mistakes to avoid when making Pretzel Bites?

How should I store the leftover Pretzel Bites?

These low-carb pumpkin pretzel bites are hard to stop eating! They are rolled in pumpkin sugar coating that melts in your mouth.

Milk

Eggs

Tree Nuts

Vegetarian

gram

eggs

Seasonings

pumpkin pie spice

Canned Vegetables

pumpkin puree

Flour & Meal

almond flour

Rising Agents

baking powder

Cheese

mozzarella cheese

Sugars & Sweeteners

sugar

cream cheese

Potassium

Minerals

Sodium

Zinc

Vitamin A

Vitamins

Vitamin C

Choline

Lycopene

Dietary Folate Equivalents

Lactose

Carbohydrates

Vitamin D

Water

Calories

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

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Low-Carb Pumpkin Pretzel Bites

Dairy

Baking Goods

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/low-carb-pumpkin-pretzel-bites-2088291

Low-Carb Pumpkin Pretzel Bites

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