Name: Lobster Roll Dip
Total time: 35 min
Ingredients: ½ teaspoon crushed red pepper; ¼ teaspoon salt; 1 medium onion, chopped; 1 teaspoon paprika; 8 ounces cream cheese; 3 tablespoons lemon juice; 8 ounces cooked lobster, chopped; 2 tablespoons unsalted butter; 2 cloves garlic, minced; ¼ teaspoon ground pepper

This quick and easy summer appetizer turns all the simple flavors of a lobster roll into a warm and bubbling dip that's perfect for slathering on slices of baguette or fresh veggies.

Milk

Crustacean Shellfish

Gluten Free

Mediterranean

Low Carb

Seasonings

gram

red pepper flakes

salt

Fresh Vegetables

onion

paprika

Cheese

cream cheese

Juice

milliliter

lemon juice

Seafood

lobster

Butter & Margarine

unsalted butter

garlic

black pepper

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Cholesterol

Trans fatty acids

Lycopene

Vitamins

Lactose

Vitamin K

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Zinc

Vitamin C

Choline

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Lobster Roll Dip

Baking Goods

Produce

Dairy

Beverages

Meat & Seafood

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