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Loaded Twice Baked Potatoes Recipe
These loaded twice baked potatoes are a great side dish, especially for special occasions. They're stuffed with bacon, cheese and topped with fresh chives.
16
69
1 hr 45 min
TOTAL TIME
385
CALORIES
$0.93
PER SERVING
Ingredients
12 INGREDIENTS
8 SERVINGS
1/4 tsp ground black pepper
1/2 tsp garlic powder
4 tbsp unsalted butter
6 slices bacon
4 large russet potatoes
1 cup cheddar cheese
2 tbsp fresh chives
1/3 cup sour cream
1/2 tsp kosher sea salt
1/3 cup whole milk
1/4 tsp paprika
1/4 tsp onion powder
Directions
14 STEPS
15 min
PREP TIME
1 hr 30 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Life Made Simple
Health Info
Macros
25g
CARBS
24g
FAT
13g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
How do I select the right potatoes for twice baked potatoes?
What are twice baked potatoes?
What ingredients do I need for twice baked potatoes?
What is the best way to prepare potatoes for twice baked potatoes?
Can I substitute any ingredients in the recipe?
How can I adjust the consistency or texture of the potatoes?
What are common mistakes to avoid when making twice baked potatoes?
How do I store leftover twice baked potatoes?
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