Name: Loaded Enchilada Casserole
Prep time: 15 min
Cook time: 55 min
Total time: 70 min
Ingredients: 2 tablespoons ground cumin; 2 1/2 cups enchilada sauce; 1 tablespoon canola oil; Chopped scallions; Hot sauce; Vegan sour cream or cashew cream; Salt and pepper to taste; 1 medium onion; 1 can pinto beans; 1 red bell pepper; 18 corn tortillas; Avocado slices; Fresh cilantro; Guacamole; 3 garlic cloves; 1 can black beans; 1 cup frozen corn kernels

Enchilada Casserole

Can you make enchiladas without frying the tortillas?

What toppings go well with enchilada casserole?

Layers of corn tortillas, zesty beans and veggies, and spicy sauce are baked up to bubbly perfection to make this easy and mouth-watering enchilada casserole. 100% vegan and easy enough for a weeknight!

Milk

Wheat

Lactose Free

Vegetarian

Vegan

Seasonings

gram

ground cumin

Sauces

milliliter

Enchilada Sauce

Oils

canola oil

Fresh Vegetables

green onion

Condiments

hot sauce

Creams & Creamers

Vegan Sour Cream

Salt & Pepper

onion

Beans & Legumes

pinto beans

red bell pepper

Tortillas & Wraps

corn tortilla

Fresh Fruit

avocado

fresh cilantro

Dips & Spreads

guacamole

garlic

black beans

Canned Vegetables

corn

Choline

Vitamins

Vitamin K

Trans fatty acids

Vitamin E

Cholesterol

Lactose

Carbohydrates

Dietary Folate Equivalents

Saturated Fat

Vitamin A

Protein

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Alpha-carotene

Vitamin C

Get a taste of joy with every layer of this Savory Layered Enchilada Bake—a perfect family meal oozing with richness of ground beef, harmonized with black beans and corn, hint of onions, all cloaked with red enchilada sauce and topped with molten cheddar cheese. Garnished with tomatoes and cilantro for a perfect finish!

Savory Layered Enchilada Bake

Our Savory Oven-Baked Beef Enchilada Casserole is a warm, comforting dish brimming with nicely seasoned ground beef, gooey cheese, and soft tortillas all smothered in a rich enchilada sauce. It's the kind of meal that makes the entire family come back for more.

Savory Oven-Baked Beef Enchilada Casserole

This delicious and easy-to-follow sweet potato enchilada casserole is packed with colorful vegetables and melty cheese, making it the perfect weeknight meal.

Sensational Sweet Potato Enchilada Casserole

Flavorful, hearty skillet bake with black bean enchilada filling and a fluffy cornbread topping. Tastes like chili topped with cornbread but so much faster and easier to make! Just 10 ingredients required. Naturally plant-based and gluten-free optional.

Cornbread & Black Bean Enchilada Bake

An easy one pot meal! Beef cooks with the sauce all day, then the casserole is put together and cooked a bit longer.

Slow Cooker Beef Enchilada Casserole

Think of this vegetarian enchilada casserole as a veggie-packed Mexican-inspired lasagna with corn tortillas standing in for the noodles! If your peppers are mild and you like heat, opt for spicy pico de gallo. This easy vegetarian dinner recipe is sure to become a new family favorite.

Vegetarian Enchilada Casserole

Nothing is better than a skillet piled high with saucy meat, flour tortillas, and gooey cheese. This one-skillet ground beef enchilada casserole is perfect for family dinner!

One-Skillet Ground Beef Enchilada Casserole

This roasted veggie enchilada casserole recipe is a hearty, vegetable-packed dinner loaded with fresh Mexican flavors! It's a great gluten-free main dish. Recipe yields 6 to 8 servings.

Roasted Veggie Enchilada Casserole

Loaded Enchilada Casserole

Baking Goods

Condiment & Toppings

Produce

Dairy

Bakery

Snacks

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