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Health Info
Macros
5g
CARBS
66g
FAT
57g
PROTEIN
Allowed on these diets
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
EGGS
Nutrition Facts
PER SERVING
8 SERVINGS
385G EACH
Calories
845 kcal
42%
Carbohydrates
6 g
2%
Fat
66 g
85%
Protein
57 g
115%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.