Name: Loaded Baked Potato Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1/4 cup butter; 4 slices bacon; 4 medium russet potatoes; 1/2 cup sour cream; 1 cup shredded cheddar cheese; Salt and freshly ground black pepper; 1/4 cup all-purpose flour; 2 scallions; 4 cups milk

Baked Potato Soup

How can I adjust the consistency of the soup?

What ingredients do I need to make Baked Potato Soup?

What is the best type of potato to use for Baked Potato Soup?

Can I make Baked Potato Soup in a slow cooker or instant pot?

Can I make Baked Potato Soup vegan or vegetarian?

How should I store leftover Baked Potato Soup?

Every bowl of Loaded Baked Potato Soup has all the delicious stuff you’d put on a baked potato, and it’s ready to devour in under an hour.

Milk

Wheat

Lactose Free

Gluten Free

Butter & Margarine

gram

butter

Bacon & Sausage

bacon

Fresh Vegetables

russet potato

Creams & Creamers

sour cream

Cheese

shredded cheddar cheese

Seasonings

Salt & Pepper

Flour & Meal

all purpose flour

green onion

milliliter

milk

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Manganese

Minerals

Folic Acid (B9)

Vitamins

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Lactose

Iodine

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Selenium

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Loaded Baked Potato Soup

Dairy

Meat & Seafood

Produce

Baking Goods

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