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Light Coconut Shrimp & Pineapple Quinoa Skillet
Light Coconut Shrimp & Pineapple Quinoa Skillet is an easy one pot dinner idea loaded with healthy tropical flavors. Quinoa, shrimp, pineapple and unsweetened coconut make up this flavorful and delicious dish for a healthy meal everyone will love.
1
343
8
35 min
TOTAL TIME
521
CALORIES
$3.77
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
1 tsp minced garlic
1/4 cup fresh cilantro
2/3 cup green onions
1 lb raw shrimp
peeled and deveined
1 tbsp olive oil
2 cups pineapple
1 1/2 cups light coconut milk
1 1/2 cups quinoa
1/2 cup unsweetened coconut chips
1/2 whole lime
juiced and zested
1 cup water
1/2 tsp cumin
1/2 tsp paprika
1/4 tsp salt
Directions
11 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on The Creative Bite
Health Info
Macros
57g
CARBS
18g
FAT
33g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
Can I bake the shrimp instead of frying them?
Can I just coat shrimp in coconut?
How do I make the shrimp crispy?
What kind of dipping sauce goes well with coconut shrimp?
What kind of shrimp should I use for this recipe?
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