RECIPESPRODUCTSPANTRYSHOPPING
The Frozen Biscuit

Lemon Raspberry Cake

Moist and tender lemon raspberry single layer cake, with a basic buttercream frosting, topped with fresh raspberries.
2
204
23
45 min
TOTAL TIME
678
CALORIES
$0.75
PER SERVING
Lemon Raspberry Cake
Health Info
Macros
102g
CARBS
28g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is a Raspberry Cake?
What ingredients do I need to make a Raspberry Cake?
How should I prepare the raspberries for the cake?
Can I use a different type of fruit instead of raspberries?
What is the best way to mix the cake batter?
What can I do if the cake batter is too thick or too thin?
What is the best way to store Raspberry Cake leftovers?
What are some common mistakes to avoid when making Raspberry Cake?