Name: Lemon Pasta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 teaspoon crushed red pepper flakes; ¼ cup olive oil; Salt and freshly ground black pepper; 3 lemons; ½ cup grated Parmesan cheese; ½ cup chopped fresh basil; 1 pound spaghetti; ½ cup heavy cream

Lemon Pasta

What ingredients do I need for Lemon Pasta?

What type of pasta should I use for Lemon Pasta?

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Lemon Pasta is deliciously tangy and creamy, plus it comes together in under 15 minutes!

Milk

Wheat

Vegetarian

Seasonings

gram

red pepper flakes

Oils

milliliter

olive oil

Salt & Pepper

Fresh Fruit

lemon

Cheese

grated parmesan cheese

Fresh Vegetables

fresh basil

Pastas & Noodles

spaghetti

Creams & Creamers

heavy cream

Total monounsaturated fatty acids

Vitamin C

Vitamins

Cholesterol

Lactose

Carbohydrates

Trans fatty acids

Vitamin E

Total polyunsaturated fatty acids

Choline

Potassium

Minerals

Iron

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Phosphorus

Magnesium

Sugar

Dietary Fiber

Protein

Water

Calories

Saturated Fat

Sodium

Calcium

Pantothenic acid (B5)

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Zesty Lemon-Butter Short Pasta Tossed with Summer Veggies

This zesty, creamy pasta dish is the perfect balance of elegance and comfort, capable of transforming a mundane weeknight into something delightful. It combines the refreshing aroma of lemons and the creamy textures of ricotta and Parmesan cheese to create a meal that is as pleasing to the palate as it is to the nose. Bursting with color from fresh greens, this dish isn't just delicious, it's also pleasing to the eye.

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This lemon chicken pasta is creamy, flavorful, and has just the right bright/tart lemon taste. It's an easy, 35-minute dinner recipe you don't want to miss!

Lemon Pasta

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