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Lemon Garlic Baked Tilapia Recipe
This Spicy Lemon Garlic Baked Tilapia Recipe is super easy to make and comes together in under 20 minutes. It’s low-carb, gluten-free, keto-friendly, and very flavorful.
537
279.1k
646.0
20 min
TOTAL TIME
500
CALORIES
$3.56
PER SERVING
Ingredients
9 INGREDIENTS
2 SERVINGS
1 tsp garlic
1/2 tsp black pepper
1 whole lemon
salt
to taste
4 whole tilapia fillets
3 tbsp butter
1/2 tsp red chilli powder
1 tbsp lemon juice
2 tbsp fresh parsley
Directions
9 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Whisk Affair
Health Info
Macros
4g
CARBS
23g
FAT
69g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
FISH
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Frequently Asked Questions
Should I rinse Tilapia before cooking?
How long should I cook Tilapia?
How can I tell if my Tilapia is cooked properly?
Why does my Tilapia taste bland?
Can I marinate Tilapia too long?
How can I get crispy Tilapia?
Why is my Tilapia mushy?
How can I grill Tilapia without it falling apart?
What sides pair well with Tilapia?
Why is my Tilapia rubbery?
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