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Buttermilk by Sam
Lemon Curd Cheesecake
Creamy vanilla bean cheesecake is mixed with fresh lemon curd making this the most lemony cheesecake ever.
1
265
8
1 hr 28 min
TOTAL TIME
722
CALORIES
$2.13
PER SERVING
Ingredients
9 INGREDIENTS
10 SERVINGS
2 packages cream cheese
9 1/2 g digestive cookies
2 large eggs
1 cup lemon curd
1 pinch sea salt
1/2 cup sugar
1 whole vanilla bean
2 tbsp all purpose flour
4 g butter
Directions
31 STEPS
28 min
PREP TIME
1 hr
COOK TIME
1 hr 28 min
TOTAL TIME
View Directions on Buttermilk by Sam
Health Info
Macros
47g
CARBS
55g
FAT
11g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is Lemon Cheesecake?
What ingredients do I need for Lemon Cheesecake?
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Can I use low-fat cream cheese for Lemon Cheesecake?
What can I do if my cheesecake is too runny?
How do I prevent cracks from forming on my Lemon Cheesecake?
How long can I store Lemon Cheesecake?
Can I make Lemon Cheesecake ahead of time?
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