Name: Lemon-Butter Salmon Pasta
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: Kosher salt; 4 tbsp. melted butter; Pinch of red pepper flakes; Freshly grated Parmesan, for serving; 2 tbsp. freshly chopped parsley; 1 lemon, sliced into rounds; Juice and zest of 1 lemon; 3 cloves garlic, minced; 1 lb. linguine; Freshly ground black pepper; 1/4 c. extra-virgin olive oil; 1 salmon fillet; 1/2 c. heavy cream

Salmon Pasta

What kind of salmon should I use for salmon pasta?

What other ingredients can I add to the pasta?

Lemon-Butter Salmon Pasta from Delish.com is bright, flavorful, and delightfully creamy.

Milk

Fish

Wheat

Seasonings

gram

Coarse Salt

Butter & Margarine

butter

red pepper flakes

Cheese

parmesan cheese

Fresh Vegetables

fresh parsley

Fresh Fruit

lemon

garlic

Pastas & Noodles

linguine

black pepper

Oils

milliliter

extra virgin olive oil

Seafood

salmon

Creams & Creamers

heavy cream

Manganese

Minerals

Copper

Zinc

Trans fatty acids

Cholesterol

Beta-cryptoxanthin

Vitamins

Vitamin A

Lactose

Carbohydrates

Lycopene

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Vitamin K

Phosphorus

Sugar

Protein

Lutein+zeaxanthin

Dietary Fiber

Calories from Fat

Selenium

Vitamin D

Alpha-carotene

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Lemon-Butter Salmon Pasta

Baking Goods

Dairy

Produce

Pasta, Sauces, Grain

Meat & Seafood

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