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A Pretty Life in the Suburbs
Lemon Bundt Cake
This Lemon Bundt Cake is moist and perfectly lemon flavoured. The addition of the extra fresh lemon juice/sugar mix after the cake has baked, really takes this cake to the next level. So delicious. You need to make one.
11
3,362
77
1 hr
TOTAL TIME
744
CALORIES
$0.91
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/2 whole lemon
juiced
1/4 cup lemon juice
1 whole lemon
zest
2 cups flour
1 cup sugar
2 tbsp sugar
4 tsp baking powder
1 tsp vanilla
3/4 cup milk
2 whole eggs
1/2 cup butter
at room temperature
Directions
16 STEPS
15 min
PREP TIME
45 min
COOK TIME
1 hr
TOTAL TIME
View Directions on A Pretty Life in the Suburbs
Health Info
Macros
112g
CARBS
28g
FAT
12g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Lemon Bundt Cake?
What ingredients do I need to make a Lemon Bundt Cake?
Do I need any special equipment to make a Lemon Bundt Cake?
Can I substitute any ingredients in a Lemon Bundt Cake recipe?
How can I adjust the consistency of the batter if it's too thick or thin?
What are some common mistakes to avoid when making a Lemon Bundt Cake?
How should I store any leftover Lemon Bundt Cake?
Can I make a Lemon Bundt Cake in advance for a party?
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