Name: Lemon Bundt Cake
Prep time: 15 min
Cook time: 40 min
Total time: 175 min
Ingredients: 1 box instant lemon pudding mix; ¼ cup freshly-squeezed lemon juice; 2-3 tablespoons freshly-squeezed lemon juice; ½ cup vegetable oil; 1 teaspoon vanilla extract; 1 ¼ cups confectioners sugar; 1 box lemon cake mix; 4 large eggs; ¾ cup water

Lemon Bundt Cake

What ingredients do I need to make a Lemon Bundt Cake?

Do I need any special equipment to make a Lemon Bundt Cake?

Can I substitute any ingredients in a Lemon Bundt Cake recipe?

How can I adjust the consistency of the batter if it's too thick or thin?

What are some common mistakes to avoid when making a Lemon Bundt Cake?

How should I store any leftover Lemon Bundt Cake?

Can I make a Lemon Bundt Cake in advance for a party?

Thanks to help from a box of cake mix and a box of instant pudding mix, this easy Lemon Bundt Cake with a sweet and tangy lemon glaze comes together in just minutes!

Milk

Eggs

Wheat

Vegetarian

Pudding & Gelatin

gram

lemon instant pudding

Juice

milliliter

lemon juice

Oils

vegetable oil

Extracts

vanilla extract

Sugars & Sweeteners

powdered sugar

Baking Mixes

lemon cake mix

eggs

Water

water

Calories

Trans fatty acids

Protein

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Iron

Minerals

Sodium

Zinc

Copper

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Vitamin K

Cholesterol

Selenium

Vitamin D

Beta-cryptoxanthin

Vitamin C

Phosphorus

Potassium

Manganese

Niacin (B3)

Pantothenic acid (B5)

Choline

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Magnesium

This Lemon Bundt Cake is moist and perfectly lemon flavoured.  The addition of the extra fresh lemon juice/sugar mix after the cake has baked, really takes this cake to the next level.  So delicious.  You need to make one.

The classic combination of lemon poppy seed in this delicious bundt.

Lemon Poppy Seed Bundt Cake

Mix It Up: For a berry lemon cake, add to the batter 1 and 1/4 cups blueberries or raspberries, tossed with 1 tablespoon flour. For a lemon poppy seed cake - add 1/4 cup of poppy seeds.

An easy and delicious lemon blueberry bundt cake. This cake is buttery and delicious, very close to a lemon blueberry pound cake.

Lemon Blueberry Bundt Cake

You will LOVE these amazing Mini Lemon Bundt Cakes with lemon glaze! Full of flavor, extremely moist, and delicious recipe. A perfect addition to your potluck or summer party!

Mini Lemon Bundt Cakes

This Lemon Bundt Cake is ultra moist, tender, buttery, full of fresh lemon flavor and so easy to make. Topped with a simple lemon glaze. It's the perfect show stopping cake for any occasion!

Enjoy a moist, buttery lemon Bundt cake made with a few simple ingredients and buttermilk for a sweet and zesty treat.

Lemon Bundt Cake

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