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Lemon-Blueberry Loaf
Enjoy a burst of freshness in every bite with this zesty Lemon-Blueberry Loaf – it’s the perfect balance of sweet and tart!
5
955
CALORIES
$2.24
PER SERVING
Ingredients
12 INGREDIENTS
3 SERVINGS
1 1/2 cups all purpose flour
2 cups fresh blueberries
3 whole eggs
1 tsp vanilla extract
1 tbsp fresh lemon juice
1/4 tsp baking powder
1/4 tsp salt
1 cup sugar
1/4 tsp baking soda
3/4 cup plain yogurt
1 tbsp lemon zest
1/2 cup butter
Directions
9 STEPS
View Directions on Eat In Eat Out
Health Info
Macros
134g
CARBS
40g
FAT
17g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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The Best Lemon Loaf (Better-Than-Starbucks Copycat)
Frequently Asked Questions
What is a Lemon Loaf?
What ingredients do I need to make Lemon Loaf?
Can I use a substitute for butter in Lemon Loaf?
Can I use a substitute for all-purpose flour in Lemon Loaf?
How do I prevent my Lemon Loaf from becoming too dry?
How can I adjust the consistency of my Lemon Loaf batter?
How should I store my leftover Lemon Loaf?
How can I add extra flavor to my Lemon Loaf?
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