RECIPESPRODUCTSPANTRYSHOPPING
Eat Yourself Skinny

Lemon and Garlic Shrimp with Chickpeas

Recipe adapted from Food Network Magazine
1
390
CALORIES
$2.32
PER SERVING
Lemon and Garlic Shrimp with Chickpeas
Ingredients
10 INGREDIENTS
6 SERVINGS
Olive Oil
2 tbsp olive oil
Shrimp
1 1/2 lbs shrimp
peeled with tails intact
Lemon Juice
3 tbsp lemon juice
Sea Salt
1 1/2 tsp sea salt
Red Pepper Flakes
1/2 tsp red pepper flakes
Fresh Parsley
1/2 cup fresh parsley
chopped
Lemon Zest
1 tsp lemon zest
grated
Chickpeas
2 cans chickpeas
drained and rinsed
Lemon
1 whole lemon
sliced
Garlic
3 cloves garlic
minced
Directions
9 STEPS
View Directions on Eat Yourself Skinny
Health Info
Macros
94g
CARBS
14g
FAT
53g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
CRUSTACEAN SHELLFISH