Name: Lavender Vanilla Ice Cream Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 265 min
Ingredients: 1 1/2 teaspoons vanilla bean paste or vanilla extract or 1 vanilla bean; 3/4 cup granulated sugar; 6 large egg yolks; 2 tablespoons French Lavender; 1 cup whole milk; 1 cup half and half; 2 cups heavy cream; pinch of kosher salt

vanilla ice cream

How can I use vanilla ice cream as a substitute in baking?

What goes well with vanilla ice cream in a milkshake?

Can I use vanilla ice cream in my coffee?

How can I enhance the flavor of my vanilla ice cream?

How do I select a high-quality vanilla ice cream?

How do I make ice cream cakes or cupcakes using vanilla ice cream?

Are there lactose-free or vegan versions of vanilla ice cream?

Can different types of vanilla ice cream impact the flavor of the dessert?

Smooth and creamy with a hint of spring, Lavender Vanilla Ice Cream is the sweet treat you've been waiting for all winter. A welcome surprise for any occasion.

Milk

Eggs

Vegetarian

Gluten Free

Lactose Free

Extracts

gram

vanilla bean paste

Sugars & Sweeteners

sugar

eggs

Seasonings

lavender

milliliter

whole milk

Creams & Creamers

half & half

heavy cream

Coarse Salt

Trans fatty acids

Vitamin C

Vitamins

Lactose

Carbohydrates

Manganese

Minerals

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Vitamin K

Vitamin D

Added Sugar

Sugar

Potassium

Iron

Phosphorus

Protein

Calories

Dietary Fiber

Selenium

Zinc

Sodium

Magnesium

Calcium

Water

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Lutein+zeaxanthin

Beta-cryptoxanthin

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Copper

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Baking Goods

Dairy

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